Address: 36 Johnston Street, Fitzroy
Ph: 0411 404 374
Price: $10 for two courses, $15 for three
Whip the egg whites in a separate bowl until soft peaks form.
When the chocolate's ready stir in the egg yolks, then one third of the whipped cream. Fold in half the egg whites until just combined. Repeat with the remaining whites, then the remaining cream.